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Raja Rasoi Aur Andaaz Anokha: Season 2, Episode 7 - Crossover Cuisine (2018)
Celebrating cross-cultural marriages across cultures and regions, Chef Ranveer Brar brings out stories and dishes from royal kitchens that evolved through cross-cultural interactions. He cooks his version of delicious Fillet di Bhetki from Cooch Behar and Sekwa Masu, a Nepali dish from a royal house in Madhya Pradesh, in this episode of Raja Rasoi Aur Andaaz Anokha Season 2.
