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Parveen's Indian Kitchen: Season 1, Episode 7 - Episode 7 - Jaipur (2019)

Parvenu makes one-pot Chicken Pilau Rice, with a tasty Mango Chutney and Mango Mess, her take on Eton Mess! She also shares the key utensils you need to help you whip up her easy Indian recipes. In Rajasthan, we take a trip out into the countryside with The Outlanders, two friends who show us their favourite local recipes, and meet up with The Cauldron Sisters who conjure up a couple of Rajasthani recipes for their family and friends. Executive chef Prasad Metrani, at the Fairmount Hotel in Jaipur, cooks up a historical recipe on the hotels roof terrace. Parveen visits London based restaurant Cinnamon Kitchen and award winning chef Vivek Singh. Vivek shows Parveen how his Indian roots influence his modern take on Indian cuisine.